starters

potato leek soup   12

crispy leek and truffle oil

tuna ceviche   19

cilantro, shallots, micro greens and lemon

baby romaine   15

smoked bacon, goat cheese and roasted pepper vinaigrette

heirloom tomato salad   15

baby arugula, blue cheese and truffle-balsamic vinegar reduction

warm thai calamari salad   16

napa cabbage, pickled ginger, red peppers

and citrus soy vinaigrette

beef empanadas   17

black bean salsa and romesco sauce

crab avocado salad   18  

jumbo crab, toy box tomatoes, red peppers, cucumbers

and wasabi ginger dressing

oysters rubio  17

crispy oysters, sauteed spinach, sweet plantain fufu

and wua kah tie sauce

baby organic greens   10

cherry tomatoes, shaved parmesan cheese

and fresh herb vinaigrette

burrata  16  

crispy eggplant, pepper jam and balsamic reduction

smoked salmon   17

scallion potato cake, micro greens and lime sour cream

soft shell crab   19

shiitake mushroom-corn-scallion succotash and beurre blanc

mains

rack of lamb    60

mushroom-spinach risotto, truffle oil and demi-glace

new york strip steak   60

yukon gold potato puree, herb butter and natural jus

rack of pork     39

tahitian vanilla sweet potatoes, plantains, pineapple chutney

and natural jus

long island crescent farm duck breast    38

natural wild rice, dried cranberries, toasted almonds and pear chutney

free range chicken    29

italian farro, baby spinach, shiitake mushrooms and natural jus

shrimp    42

purple peruvian potato puree, corn salsa and beurre blanc

florida red snapper    41

patatas bravas, olive relish and ancho chile aiöli

scallops    44

lemon basmati rice, fava beans, green peas, asparagus

and lemongrass beurre blanc

chive fettuccine    39

chorizo, shrimp, snow peas, smoked chicken and olive oil

steelhead salmon   38

cauliflower, asparagus, spinach and tomato broth

bronzini   33

corn-shiitake mushroom-scallion hash and beurre blanc

desserts    10.50    

chocolate cake

raspberry coulis and vanilla ice cream

coconut flan

toasted almonds and chocolate sauce

vanilla crème brûlée

fresh raspberries

napoleon

vanilla whip cream, fresh berries and grand marnier sauce

passion fruit cheese cake

pistachio crumble

chocolate mousse

fresh raspberries and whipped cream

fruit plate

mango sorbet and raspberry coulis

ice creams   6

vanilla     oreo    chocolate    pumpkin

sorbets   6

raspberry   mango    grape  

coffee, decaffeinated coffee, tea, herbal tea,

espresso or cappuccino